On Your Mark, Get Set, Go! Resources for Mobile Food Units

So, you've planned out a killer food truck concept but you're struggling to fund your dream? Maybe you've already procured the truck or trailer, and you're working on building out your second unit?

This 1-hour webinar is a dive into what it takes to scale a business in the mobile food industry.

Topics include:

-What does it take to hit the road?

-Cost mapping

-Loans & Grants- State and County Resources

-Locations & Events

-Words from the wise (advice from current MFB owners)