Fuel for Success! Optimizing Your Mobile Food Business

This 2-hour webinar is intended as a follow-up to "How to Start a Mobile Food Business". Though attending the first part is not necessary, this course takes a deeper dive into topics discussed in the first.

Topics include: *Detailed resources: vendors, equipment, tools *Practical walk-throughs: virtual look at common set-ups *Optimized workflows: standard operating procedures

You've got the base work down, your truck or trailer is up and running (or almost), now what?

In an area with hundreds of food trucks competing for success, you need to know how to STAND OUT.

Join us for this course that will take your business to next level!