Basic Information on Permitting & Guidelines for Restaurants & Food Trucks (In Person)
May
14
2025
Wed, May 14 3:00 PM to 4:30 PM
Are you thinking about cooking and selling food in a restaurant or via a mobile food unit? If you answered yes, then you should attend this fact-filled seminar. In this interactive class, you will learn the NC rules governing food establishments, the permitting process and special guidelines for a mobile food unit.
Speaker(s): Lynn Elvington, REIS Program Specialist Brunswick County Health Services
Co-Sponsor(s):
This is an in-person seated seminar & registration is required. If you need assistance, please call 910-755-7498.
Fee: No Cost
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Phone: 910-755-7306
Email: scotta@brunswickcc.edu
Location
Brunswick Community College Main Campus, 50 College Rd. Bolivia
Building H, Room 106
50 College Road
Bolivia, NC 28422