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Basic Information on Permitting & Guidelines for Restaurants & Food Trucks (In Person)

Tue 3:00 PM to 5:00 PM

Are you thinking about cooking and selling food in a restaurant or via a mobile food unit? If you answered yes, then you should attend this fact-filled seminar. Here you will learn the NC rules governing food establishments, the permitting process and special guidelines for a mobile food unit.

Speaker(s): Lynn Elvington, REHS Environmental Health Program Specialist Brunswick County Environmental Health


This is an in-person seated seminar & registration is required.

Fee: No Cost

Phone: 910-755-7498


Brunswick Community College Small Business Center, 2045 Enterprise Blvd.
Leland Center, Room 204
2045 Enterprise Dr., NE Leland, NC 28451