ABC Permits & Regulations for Small Businesses - on Campus

In-Person Only. This workshop, presented by the Alcoholic Beverage Control Commission, will provide an overview of North Carolina ABC commercial permits, including winery, brewery, distillery, wholesaler, importer, bottler, transportation, special event, tasting, and vendor permits, with guidance on identifying the permits appropriate for different business models. Participants will learn about permit qualifications and eligibility, who must qualify, the application and issuance process, renewal and transfer requirements, typical timelines, and common compliance issues and best practices. Bring your questions about specialized and mobile services, including mobile and dry-hire bartending, tap trucks and tap boats, cooking schools, culinary businesses, and commercial, on-premises, and off-premises retail operations. Let’s learn and explore together!

The material presented provides valuable information for both established small business owners looking to expand their operations and prospective business owners who are still in the planning stages of developing their ideas.

This Class Topic: Managing Business