Food Compliance - selling food directly to consumers

Do you have questions about selling food directly to consumers? The North Carolina Department of Agriculture & Consumer Services and the Isothermal Community College’s Small Business Center is offering a food compliance workshop at no charge! A representative from NCDA&CS’ Food & Drug Protection Division will provide compliance information and answers to your questions on selling fresh produce, meats, poultry and value-added products directly to consumers. Who should attend: Farmers Selling Directly to Consumers Farmer Market Vendors Agricultural Value-Added Producers Managers of Farmers’ Markets

Speaker(s): North Carolina Department of Agriculture & Consumer Services

Fee: No Cost