How to Start a Restaurant
Feb
7
2017
Tue 6:00 PM to 9:00 PM
Topic: Start-up Assistance
Some of the things you will learn: 1. Planning Process 2. Legal 3. Financial Needs 4. Bookkeeping Needs 5. Management/Personnel 6. Marketing
Speaker(s): Harry Ponder
Fee: No Cost
Phone: 828-395-1416
Email: dspurlin@isothermal.edu
Location
Isothermal Community College, Engineering Technology & Workforce Development, Room 215
286 ICC Loop Rd.
Spindale, NC 28160