EMFS - Introduction to the Value-Added Food Industry
Jun
2
2020
Tue 10:00 AM to 11:00 AM
Topic: Agribusiness
This session covers an overview of the food industry in America, including key concepts and categories of foods, resources for new and expanding food businesses, major trends and market opportunities for small agribusinesses in western NC and the Southeast.
Speaker(s): Smithson Mills
Online Webinar Registration and Login will be sent 24 hours prior to the start of the seminar.
Fee: No Cost
Email: hcc-sbc@haywood.edu