Agribusiness Summit- Tips for Simple Food Manufacturing Safety

The North Carolina Department of Agriculture will be presenting this session which will define what low risk foods are, as well as the federal and state guidelines that are important to know. You will also become familiar with the laws that cover “home processing” and “low risk foods” in addition to a thorough understanding of the inspection process. To Register: https://www.ncsbc.net/reg.aspx?mode=event&event=250390097

Fee: No Cost