Food Truck Rodeo- In's & Out's of Food Truck Industry

Join us for this insightful series of seminars led by industry experts and successful food truck entrepreneurs. Whether you're a culinary enthusiast, a chef, or a business-minded individual, this seminar will empower you with the knowledge and tools needed to embark on your food truck journey with confidence. Don't miss this opportunity to turn your passion for food into a thriving mobile culinary adventure! Topics include: *Introduction to Food Truck Entrepreneurship - How to Get Started *Marketing & Branding your Business - Building your Identity *Legal Considerations - Permits, Licenses & Safety Regulations *Renovating an Event Concession Trailer - Choosing the right Food Truck *Financing Your Food Truck

Speaker(s): Kelly Barber, SBC Director Elizabeth Branham, Marketing & Sales Tony Vaughan, Food Truck Entrepreneur Andy Rose, Halifax County Health Myra Belgreat, Thread Capital

Co-Sponsor(s):

Fee: No Cost