Foodservice Bootcamp: Mise en Place Your Business for Success: Permits and Licensing (Part 2 of 5)
Feb
2
2022
Wed 1:00 PM to 2:00 PM
Online
Facilitated by Central Carolina Community College Small Business Centers
Topic: Business Basics
In continuing the lessons of session 1, participants will get a chance to interface with local officials (Chatham County) regarding permits, licenses, and other requirements for starting a food business in a Q&A format. Participants will gain firsthand insights into the pre-development and food service application process.
Speaker(s): Lisa Morgan, Supervisor, Food and Lodging Program Jack Meadows, Director of Planning and Community Development
Fee: No Cost