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Basic Information on Permitting & Guidelines for Restaurants and Food Trucks

Feb
21
2019
Thu 4:00 PM to 6:00 PM

Are you thinking about cooking and selling food in a restaurant or via a mobile food unit? If you answered yes, then you should attend this fact-filled seminar. Here you will learn the NC rules governing food establishments, the permitting process and special guideline’s for a mobile food unit.

Speaker(s): Bobbie Johnson, Environmental Health Program Specialist Food & Lodging Section Brunswick County Health Services

PRE-REGISTRATION IS ENCOURAGED


Fee: No Cost

Phone: 910-755-7306

Location

Brunswick Community College Small Business Center
Main Entrance
Rm 209
2045 Enterprise Dr., NE Leland, NC 28451
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