Getting Started in a Food Business - Online
Do you have an old family recipe that you would like to develop into a business? Love baking, and think you can generate some income from your goodies? Getting Started in a Food Business is an introduction to taking your recipe from the kitchen to the marketplace. In this webinar, you will learn: The types of recipes you can make yourself to sell to the public. How to get inspired to go into production. Guidelines for packing and labeling. Ideas for finding the right kind of market for your product. Basics of product pricing. What to do if you cannot process your product yourself.
Speaker(s): Annette Dunlap - MBA
This online webinar will be presented via Zoom. After registering for this seminar you will be directed to a webpage that will allow you to reserve your spot within Zoom! If this page does not load please copy and paste the following link into your web browser to access this page: https://zoom.us/meeting/register/tJ0kfu-orTotGNL4XC2QXyd6Qc_V8eXKx3XF After reserving your spot in Zoom, you will receive a confirmation email containing information about joining the webinar. We highly recommend logging-in to this meet at least five minutes prior to the start time (11:00am). If you have any questions please contact the Stanly Community College Small Business Center at 704-991-0355 or email@example.com
Fee: No Cost