EMFS - Processing Food for Consumer Sales - What you Need to Know about NCDA Food & Drug Protection

This presentation is provided by EmPOWERing Mountain Food Systems and this session will cover retail firms, low and high-risk value-added foods, commercial facilities, shared-use facilities, and home processing. Topics include regulations and requirements for low-risk foods, specialized and advanced high risk food manufacturing, supplements, and the latest on CBD. Susan Parrish, NCDA has been working in the regulatory space for 20 years, helping food businesses stay abreast of regulations and best practices for quality products.

Speaker will be Susan Parrish of North Carolina Department of Agriculture.