EMFS - Introduction to the Value-Added Food Industry
Jun
2
2020
Tue 10:00 AM to 11:00 AM
This session covers an overview of the food industry in America, including key concepts and categories of foods, resources for new and expanding food businesses, major trends and market opportunities for businesses in western NC and the Southeast.
Speaker(s): Smithson Mills and Michael McDonald
Co-Sponsor(s): Empowering Mountain Food Systems, NC State Extension
Fee: No Cost
Phone: 8283394211
Email: m_harris@southwesterncc.edu