Food Entrepreneur Series - Is the Mobile Food Business (Food Truck and More) a Good Fit for You?

Food Entrepreneur Series - Is the Mobile Food Business (Food Truck and More) a Good Fit for You? On average, food travels 1,500 miles from farm to plate.....Make your food business mobile and local! Learn about all types of mobile food businesses - food trucks, mobile produce markets, dinner at your door and so much more. This series is designed to explore food business opportunities and provide education on how to become a successful Food Entrepreneur. This series is also to assist local farmers seeking a niche market, value - added processors and those a "Food Entrepreneur" certificate of completion. Presenters will be Kathleen Bryon and Director of Good Food Sandhills, Fenton Wilkinson. This seminar is free and open to the public.

Fee: No Cost