Virtual - Farm Business Planning 101
On Demand
Until Jul 31
This is an educational presentation that discusses the six steps to developing a business plan for a meat goat operation. The six steps discussed are: 1) Mission Statement; 2) Goals; 3) Key Planning Assumptions; 4) Organizational Management; 5) Marketing and 6) Financial Plan. JJ Jones OSU Southeast Area Ag Economist leads the discussion. This is one of the sessions taught during the OSU Meat Goat Boot Camp.
Speaker(s): OSU
Co-Sponsor(s): RCC SBC with Director Daniel Farmer
Fee: No Cost
Phone: 336-328-1750
Email: lrrichardson@randolph.edu
Location
Online Events at RCC SBC
Online