Farm Assessment & Operations
Oct
16
2017
Mon 6:00 PM to 9:00 AM
Topic: Business Basics
Did you know that food safety regulations really determine a lot about operations, logistics, insurance, distribution, storage, etc. as well as basic cash flow? Find out what kinds of food safety laws are applicable and how they might determine the types of businesses you choose to start. Also, in this seminar you will walk through a farm and business self-assessment. **Please note that this training is at the Public Safety Training Center, 337 Wall Street, Yanceyville**
Speaker(s): Emily Edmonds, NC Growing Together
Fee: No Cost
Location
PCC-Public Safety Training Center
337 Wall Street, Yanceyville NC 27379