Introduction to USDA Audits: GAP Certification

This event has been canceled

CANCELLED: Food growers can verify their production and handling practices are in accordance with recommended safety guidelines through Good Agricultural Practices (GAP) certification. Learn basic information about GAP certification and an overview of the USDA GAP Audit process. Taught by Vincent Wyche, North Carolina Department of Agriculture and Consumer Services

Speaker(s): Vincent Wyche, North Carolina Department of Agriculture and Consumer Services

Fee: No Cost