Small Business Roundtable: So You Want to Be Successful in the Food and Beverage Industry
This session is ideal for anyone who currently owns, or wants to start, a food and beverage business. In this seminar learn ways to budget, cut costs, and maintain a profit through managing food, beverage, and labor costs. We will explore controllable and non-controllable issues which arise in this industry, as well as obtain the roundtable perspective from current food and beverage business owners in attendance sharing their own experiences owning a related business.
Speaker(s): Wanda Fisher
This seminar will be held in Skills 104 A.
Fee: No Cost