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How to Start a Restaurant Course

Tue 6:00 PM to 9:00 PM
Topic: Start-up Assistance

Opening a restaurant is hard, but fun work. Where do you start? This comprehensive course will take you step-by-step through the knowledge and processes that will make you a successful restaurateur. From creating a menu to the servers you hire, learn how to make the business enjoyable, appealing and profitable one plate at a time. Topics include the business plan, funding, choosing a site, lease negotiation, design and equipment, hiring and training.

Note, this class meets Tuesdays and Thursdays from 6-9 pm during the period of 10/2 -10/25.

Fee: $ 249.00

This is a tuition based course. To attend individuals must register and pay by phone at 704-330-4223 or online at

Phone: 704-330-6736


Central Piedmont Community College Small Business Center
Hall Building
Hall Building, Room 215
1112 Charlottetowne Avenue Charlotte, NC 28204
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