Communicating Effectively to Your Employees- Food & Beverage Business
Jul
13
2020
Mon 9:00 AM to 10:30 PM
Online
Facilitated by Vance-Granville Community College Small Business Center
Topic: Managing Employees
Good communication helps distinguish a poor leader from an exceptional one and having those skills is a critical piece to good leadership. Communication with your employees in the Food and Beverage Industry can help define your work environment and how you interact with your community. This session will discuss how to support effective employee communications through connection, understanding and a strong overall company communication strategy.
Pre-registration is required. You will receive a reminder 1 day before the start of the program with link included. Please use the same name and email when entering the webinar platform that you used to register with the SBC.
Speaker(s): Tonya Snider, TenBiz, Inc.
Fee: No Cost