Food Entrepreneur Series: Want to Become a Food Entrepreneur?

Your dream- become a food business entrepreneur! The first step to growing your business in the food industry is understanding the food system. The challenges and rewards of owning a food business are unique so this session is a must for new as well as seasoned food entrepreneurs. ___________________________________________________________________________________________________________________________ This series is designed to explore food business opportunities and provide education on how to become a successful Food Entrepreneur. This series is also to assist local farmers seeking a niche market, value –added processors and those in the food service business. Attend three (3) of the four (4) session offered and receive a “Food Entrepreneur” certificate of completion.

Speaker(s): Kathleen Bryon, Director of Good Food Sandhills Fenton Wilkinson

Please Preregister no later than Mon., Jan. 30th by 5PM. Preregistration preferred but WALK-INS ARE WELCOME.

Fee: No Cost