Resources & Need to Knows about your Food Truck Business
Feb
11
2021
Thu 6:00 PM to 8:00 PM
So you've procured a truck or trailer, you have a concept and you're working on building out....now what? In an area with hundreds of food trucks, you need to know how you make your mark, find the right events, and maintain professionalism. The tricks of the trade and resources provided in this seminar will help pave the way for your mobile food business to become a success
Speaker(s): Madison Mundy
Fee: No Cost
Phone: 252-451-8344
Email: rdholloman282@nashcc.edu