How to Start a Food Truck Business & Resources -- ZOOM

In a region where fresh ingredients and resources are at our fingertips, starting any food business makes sense. A mobile food business is a beast of its own accord. With regulations differing not only by state, but also by city, there are hoops to jump through before you hit the road. In this session you will learn what it takes to start up along with learning about the barriers to entry and gather inspiration to make your dreams a reality. Gain knowledge of how to make your mark, find the right events, and maintain professionalism. The tricks and trade and resources provided in this seminar will help pave the way for your mobile food business to become a success.

Speaker(s): Madison Mundy, Consult & Pepper LLC

This seminar will be on ZOOM. Pre-registration is required!! All that register will be sent a link via email within 24-48 prior to session to join. THERE IS NO COST!!

Fee: No Cost