Managing Risks and Planning for Unexpected Events in Your Food and Beverage Business

This webinar will help you plan, prepare, and engage your business during an unexpected or disastrous event. Whether it’s a natural disaster, an unforeseen economic recession or an international health concern, a crisis can impact your business and entire community just about anywhere and at any time. Many small businesses are not prepared for a crisis like we have recently experienced. This session will show you how to prepare effectively to guide your business through tough times.