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Foodservice Bootcamp: Mise en Place Your Business for Success: Strategic Marketing (Part 4 of 5)

Feb
17
2022
Thu 1:00 PM to 2:30 PM
Topic: Business Basics

This session will focus on gaining new customers and deepening engagement for the customers you currently have to support your existing or future food business. The reality is that not all customers are created equal—some rockstars will support you in BIG ways.

Speaker(s): Jill Willett


Fee: No Cost

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